Can a Flu shot cause the Flu? YES

"Can flu shots cause the flu? Yep. Here's the mechanism how, explained by veterinarians. The article also describes how vaccines made outside the country may have no effect on local pathogens."

Dr Tenpenny
 
"The live virus vaccines, also known as attenuated, generate good immunity with just one dose, but are also problematic: if the attenuation of the virus (reduction of its virulence) has not been stable, it could find a complimentary virus and reverse its pathogenic capacity to the point where it could cause the illness", says the coordinator of the research group at the UN.

http://www.unperiodico.unal.edu.co/en/dper/article/virus-created-in-the-laboratory-attacks-diarrhea-in-cattle.html

John Hopkins Scientist Slams Flu Vaccine

"A Johns Hopkins scientist has issued a blistering report on influenza vaccines in the British Medical Journal (BMJ). Peter Doshi, Ph.D., charges that although the vaccines are being pushed on the public in unprecedented numbers, they are less effective and cause more side effects than alleged by the Centers for Disease Control and Prevention (CDC). Further, says Doshi, the studies that underlie the CDC's policy of encouraging most people to get a yearly flu shot are often low quality studies that do not substantiate the official claims."

http://www.newsmaxhealth.com/Headline/influenza-virus-flu-vaccine-Peter-Doshi-Ph-D-/2013/05/16/id/504942#ixzz2i2ArlwJz

What a stroke feels like

Jill Bolte Taylor got a research opportunity few brain scientists would wish for: She had a massive stroke, and watched as her brain functions -- motion, speech, self-awareness -- shut down one by one. An astonishing story.

http://www.mystrokeofinsight.com/

Egyptian Scientist's Study On GMO's Alarming

Egyptian Scientist Hussein Kaoud tested Genetically Modified Food on rats and his results were alarming and further support the results that previous independant scientists have reached.

He put 9 different groups of rats on a 10% Genetically Modified Food & 90% Non Gmo Diet.

After 4 weeks he noticed these results:

“I recorded the alteration of different organs, shrinkage of kidneys, change in the liver and spleen, appearance of malignant parts in the tissues, kidney failure and hemorrhages in the intestine,“The brain functions were touched as well, and the rats’ learning and memory abilities were seriously altered.”

Kaoud also noted that the rats had lower immune responses and some rats developed cancer.

"The death rate of baby rats raised by mothers on a diet of
genetically modified corn increased by 35 percent, compared with the group of babies whose mothers ate natural corn,
and they were considerably smaller. Half of them died after three weeks."

Read the Full Article here:
http://www.egyptindependent.com/news/tests-rats-suggest-genetically-modified-foods-pose-health-hazards